Step 1. MIX ingredients together. Add sugar and lemon juice. I have devoured two jars of this caramel apple coffee jam this month. It is a poke cake with a caramel sauce. This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. Cook until slightly thickened and reduced by almost half. Apple pie bars are a delicious (and quick and easy!) For crumb topping, cut the butter into the flour with a pastry cutter, then add in brown sugar, oats, and ¼ teaspoon salt. Mix all ingredients in a medium saucepan over medium-low to medium heat. Spoon evenly over cream cheese mixture. Serve over ice cream, bread pudding or cheesecake. Soft and tender cinnamon spiced apple muffins are baked with a sweet and crunchy streusel topping and drizzled with a spoonful of thick homemade caramel … In the same skillet over medium heat, add the brown sugar and the remaining stick of butter. These easy to make pancakes are made with cinnamon shredded apples and served with a rich and gooey caramel apple topping. Serve the pie warm or at room temperature with ice cream, whipped cream and/or caramel sauce. Cook while whisking gently for 5 to 7 minutes, until thicker. Read the full disclosure. Directions. Sprinkle the crumble topping evenly over the top. Bake the crumble for about 45 minutes or until the topping is golden brown and the juices are bubbling. This Caramel Apple Cheesecake recipe is the perfect apple dessert for Thanksgiving! Add the apples, brown sugar, lemon juice, cinnamon, vanilla, salt and nutmeg and toss until combined. 1/4 teaspoon nutmeg ; 1/2 teaspoon ground cinnamon ; 1 teaspoon vanilla extract ; 3 … Rating: 5 5 (5) Questions; Difficulty: Medium; Tags: baking, christmas, dessert, sweets. Serve the crumble warm with vanilla ice cream and a drizzle of Baileys Apple Pie. … Made from scratch with a brown sugar shortbread crust, cinnamon apple filling, and streusel topping (plus a drizzle of salted caramel), this easy dessert recipe … One recipe makes 1 1/2 cups and can be doubled if you use a larger pot. Bring to a boil over medium heat, stirring occasionally; reduce heat to low, and simmer, stirring occasionally, 2 to 3 minutes or until thoroughly heated. Set aside. 1 cup Smucker's®Sundae Syrup™Caramel Flavored Syrup. Preheat oven to 350°F. Check your email to confirm your subscription. Very slowly stir in 1/2 cup of heavy cream. this link is to an external site that may or may not meet accessibility guidelines. I find that mini mason jars are a perfect size for a sweet present. A classic caramel sauce can make a pecan dessert decadent or a piece of pie extra sweet. Remove from the oven and let cool for 10–15 minutes. However, the apple brandy in this recipe can be left out if you would rather “divine” and “wonderful,” sans “boozy.” This smooth Caramel Sauce … That's why I decided to come up with this recipe, but instead of making the traditional apple pies, cobblers or cakes, I decided to make an apple … MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. It is a poke cake with a caramel sauce. Here are our favorite ways to decorate everyone's favorite autumn snack. Sprinkle the crumble topping evenly over the top. Whisk the eggs lightly and then whisk in the sour cream. Sift flour, cinnamon, baking soda, and salt into medium bowl. Make the Topping: Whisk together all topping ingredients EXCEPT the butter. Yet, I decided to give it a go. In a … Reserve a ¼ cup of your homemade caramel for drizzling on the top of the pie. Prepare the crumbly topping. Preheat oven to 350 degrees. Drizzle with caramel topping. Roll your refrigerated pie crust into the pie plate. Bring a large saucepan of water to a boil. Sprinkle evenly with Streusel topping. For the perfect spiced pie crust: Mix the flour, cinnamon, salt and nutmeg in a bowl. Step 4. Decorate the edge of the cake with pecan halves and sprinkle with chopped pecans. A hot caramel topping makes this moist apple cake a masterpiece. Cut up the apples into small bite-sized pieces and place in a bowl. Enjoy this tried and tested version of a fall classic! Toasted pecans*. Stir it around until the butter melts and the sugar dissolves, then pour in the cream. Bake the crumble for about 45 minutes or until the topping is golden brown and the juices are bubbling. Preheat oven to 350 degrees. Stir together apples, brown sugar, butter, vanilla, and salt in a saucepan. Let’s start with something simple, shall we? Dot small spoonfuls of caramel cream over the apples until only 1 tbsp is left. This caramel sauce recipe calls for a higher ratio of sugar to butter, producing a rich, sweet sauce that is perfect for less-sweet desserts. Caramel apples are a classic fall treat that everyone knows and loves. Estimated values based on one serving size. One Test Kitchen professional said this Caramel Sauce is “divine and wonderfully boozy,” and you’ll agree. Remove from the oven This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. In the same bowl, mix together the oats, 1 cup of flour, brown sugar, baking powder and baking soda. What's your topping of choice for caramel apples? Whisk in remaining 1 cup brown sugar, then milk. When I first saw this Caramel Apple Coffee Jam recipe I wasn’t quite sure what to think of it. Anything made with apples, caramel and cinnamon are the perfect fall dessert. It tastes like a caramel apple in a pan! To assemble, spread the caramel-coated apples in an even layer in a 9x13-inch (22 x 33 cm) baking dish. Preheat the oven to 400 degrees. With a flaky buttery crust, a sweet-tart caramel apple filling and a thick crumb topping drizzled with caramel sauce, every bite of this delicious dessert brings on that quintessential cozy autumn feeling. Prep time: 15 minutes; Cook time: 45 minutes; Servings: 2 dozen; Ingredients. This caramel apple pie recipe has a delightful topping! It tastes like a caramel apple in a pan! Cook for 5 to 6 minutes … packages frozen spiced apples, thawed. Helllloooooo, fall! MyRecipes may receive compensation for some links to products and services on this website. This cheesecake is made with my easy salted caramel sauce recipe… My recipe used two apples for four total servings, however the topping recipe can easily be stretched to add one more apple. Whisk in the vanilla, cinnamon, and salt until incorporated. Bake for 50 to 60 minutes, until the filling is bubbling and the topping is brown. Melt butter in a large skillet over medium heat; add sugar and lemon juice, and cook, stirring constantly with a long-handled wooden spoon, 5 to 6 minutes or until mixture turns a light golden brown. Roll your refrigerated pie crust into the pie plate. Warm Caramel Apple Pie Bread loaded with chunks of apples and crunchy walnuts, made with a cinnamon-almond flour batter, and topped with my homemade caramel sauce. Make a note to your recipient to store it in the refrigerator. Since the heavy cream is colder than the hot caramel, … Home » Recipes » How to Make Mini Caramel Apples. A traditional autumnal and Halloween favorite, caramel … From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 2 (12-oz.) Spread the apples evenly onto the crust; pour the filling over the apples and then sprinkle the topping evenly over the top. X CLOSE. You might say this … It sounded delicious, but it was much more unique than anything I’d tried…coffee jam??? Offers may be subject to change without notice. Serve Caramel-Apple Topping over ice cream, cheesecake, pound cake, or the recipe, Pecan Pancake with Caramel-Apple Topping. Add the butter and vegetable shortening. Next, make the crumb topping. Stir it around and let it bubble up and thicken for about a minute. With a flaky buttery crust, a sweet-tart caramel apple filling and a thick crumb topping drizzled with caramel sauce, every bite of this delicious dessert brings on that quintessential cozy autumn feeling. Crimp or roll edges. Heat 1 tbsp butter and 1 tbsp sugar in a large frying pan over medium heat until the sugar starts to … Transfer 3 … In another mixing bowl, mix together 3 cups all-purpose flour, ⅔ cup brown sugar, ⅔ cup granulated sugar, 3 tsp baking powder, and 1 tsp salt. MyRecipes.com is part of the Allrecipes Food Group. Preparation. Turn the heat to low and add the apples back to the skille… From easy classics to festive new favorites, you’ll find them all here. In the same skillet over medium heat, add the brown sugar and the remaining stick of butter. The 9-inch square cake is just the right size for most families. Ingredients. Continue boiling the cider for 12-13 minutes until it’s reduced to 1/4 cup, stirring only … In short: my apple-cinnamon porridge catapults you directly into the sweet breakfast heaven with the first spoon and won’t let you out again at first. It’s full of cinnamon, apples, homemade caramel sauce and is absolutely delicious! Add apples to prepared pie shell and top with crumb topping. Apple Cinnamon Muffins. I hope you enjoy this recipe for real honest-to-goodness caramel sauce and apple … Add the apples to a large bowl and sprinkle with the flour. If you … In a small bowl, stir together chopped apples, remaining 2 tablespoons sugar, cinnamon, and nutmeg. Spray 12-cup Bundt pan with nonstick spray. Combine flour, sugar, 3/4 cup brown sugar, cinnamon, baking powder, salt, nutmeg, baking soda and curry powder, if desired, in bowl. Work the butter into the flour using a pastry cutter until the mixture resembles tiny pebbles. Caramel Apple Recipe. Make the Topping: Whisk together all topping ingredients EXCEPT the butter. In the same saucepan combine brown sugar and cornstarch. Everybody understands the stuggle of getting dinner on the table after a long day. Melt butter in a skillet over medium heat. Stir it around and let it bubble up and thicken for about a minute. Cook and stir until thickened and bubbly (mixture may appear curdled). Cool to room temperature. Add the melted butter and mix until incorporated, with the consistency of wet sand. Stir it around until the butter melts and the sugar dissolves, then pour in the cream. Bake at 375°F for 40 to 45 minutes or until done. alternative to classic apple pie. Crimp or roll edges. Perfect for other desserts … A traditional autumnal and Halloween favorite, caramel apples … Press onto the bottom and up the sides of a greased 9-in. It’s full of cinnamon, apples, homemade caramel sauce and is absolutely delicious! Stir together the flours, baking powder, spices and brown sugar. Mix the reserved pie filling and caramel topping in a small saucepan and heat for about 1 minute, or until spreadable. Toss to coat, then set aside. Streusel Topping Add the brown sugar and whisk continuously for 1 minute, until the sugar starts to dissolve. Have a recipe of your own to share?Submit your recipe here. Stir in 3 tbsp of the caramel, then tip into small ovenproof dishes. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. And tested version of a greased 9-in 1 1/2 cups and can be if. Pour caramel apple sundae butter in a small saucepan and heat for about 45 minutes or until caramel. 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